Ketosisssss

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Hey Ketoians and others just following along for the ride. Here is the progress report I promised for my first week of cutting carbs and sugar. It’s been a rough week but well worth the effort. Or at least it will be, so they say. I feel great! 🤗 (totally being sarcastic) or so they say I will be, right now I’m tired all day, everyday and super grumpy and moody.

I didn’t really have anything new recipe, wise. But most days I had about 2 meals a day, with at least one snack. At work, I get a free meal so I usually take it. Chicken salad is the only thing on the menu that has no sugar in it so I’ve eaten that everyday this week for lunch. I’m sure not everyone could do that, but y’all probably haven’t had our chicken salad. It’s so good. So far it hasn’t gotten old with me. Not much that’s good, does.

My mornings consist of a cup of coffee or two with a few tbsp of heavy whipping cream right before work. (Y’all, this is my only source of energy, otherwise I’m a dragon). 😂

Lunch consisted of chicken salad, (like I said before) and carrot sticks and a pickle spear.

Supper/Dinner (I know that’s a whole debate within itself 😂) :

Monday: Broccoli Cheddar Soup, (sorry a friend made the recipe, I’m just hoping it was Keto friendly, though I doubt it, it was yummy though) and fruit.

Tuesday: Chicken Stew, my in laws who are also doing Keto made this recipe. Super yummy. Basically a chicken vegetable soup. It’s really healthy and helps keep you full when you add cheese and sour cream to it.

Wednesday: I wasn’t feeling well, had a massive migraine do to the Keto flu. So I just snacked.

Thursday: Ham, asparagus and a big salad, with Tesemae’s creamy ranch dressing. Yum!

Friday: Had a bad headache again so I snacked on pepperonis and cheese sticks. When I have a headache or migraine, food is just not on my radar. It makes me feel nauseous so pretty much snacking is all I can handle and lots of water and seltzer water and a long nap.

Saturday. Well naturally it hasn’t happened yet. But I’ll give a report about that next week.

Keto flu is the worst. I don’t remember ever having it this bad but it’s been terribly draining. Thankfully, I haven’t given in.

Exercise has been great this week, I exercised everyday except Wednesday because of my migraine. I even got to go running on Tuesday because we had such beautiful weather. Before the big storm on Wednesday.

In case you’re not familiar, migraines and exercise don’t work. A migraine for me consists of first, blindness. My vision is almost completely gone. It’s the weirdest sensation. There’s no pain at first, just black outs while being coherent, or my peripheral vision is completely gone. Sometimes my vision, head on is gone and my peripheral vision is there. It just depends on the day. Then the vision thing goes away and I get my vision back, that’s when the nausea and pain come. And when that comes, that’s when I have to find a dark place and lay completely flat on my back and just suffer through the pain that feels like my brain is on fire. Light, hurts my eyes, in fact, I dislike it very much when people shine a flashlight into my eyes, even if I don’t have a migraine that can actually start one for some people that get them. (Just a side note to people who do this “for fun”, don’t do it. It’s not fun when you’re the person having to deal with that kind of pain), but light of all kinds makes my eyes feel like their burning. So if you know someone that gets migraines on a regular basis. Try to understand if they have to leave early at a party, or cancel an outing last minute. They are simply inconvenient for everyone present, but mostly to the person having one. It’s not your typical headache. It’s different. Headaches are actually tolerable.

Sorry bunny trail. But that’s been on my mind a lot, sometimes you just got to let it out.

Also, along with being off sugar and cutting my carbs, I haven’t had one diet drink in 7 days! A whole week! That’s huge for me. I didn’t drink a whole lot of them before, just the occasional one here and there. I used to drink them like they were water, years ago. But I think the aspartame finally caught up with me, and migraines are the norm. But they come less and less then they used to. Which I’m thankful for.

This week I lost 4.8 lbs!! Woohoo! I’m pretty excited! We’ll just have to see how many inches if any on Monday.

Well that about wraps it up. Next week’s challenge is to start meal prepping some of my suppers. And I’m gonna continue to lay off sweeteners. I have been dragging but that’s ok. Any diet you try, the beginning your body is changing and trying to adjust the shock it’s feeling especially when you completely go cold turkey, so I’m assuming that’s what my body is going through right now. It will pass soon, but Just have to get past the hard part first. Almost there. So far, I haven’t really wanted anything sugary except an occasional coke. (I love cold cokes, I grew up loving them so naturally I crave them the most). But maybe someday someone will make a great “substitute” for a healthy coca-cola, but I doubt it. Not much can replace that yumminess. 😜

Until next time.

Sincerely,

Katie

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(Fresh) Homemade Guacamole 

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Hello lovely people! I have had a pretty good week so far. Been working on lots of projects today which has been fun. 

  

Today I wanted to share with you one of my go to “snack” recipes that is very simple to make and so delicious! Plus the fact that it can be as fresh as you want it to be or not. Just whatever is easiest or works best for you. 

  
Ingredients 

2-3 ripe avacodos, pitted and mashed

1 can of rotelle with green chilli peppers or your own mixture of diced tomatoes and fresher chilli peppers

Salt and pepper to taste

Half of a lime

A handful of fresh cilantro leaves and sprigs, chopped

2-4 tsp of minced garlic 

1/2-1 red onion, chopped

  
Directions

Take all ingredients and mix each one together with the avacodos as your base. Though I always put the cilantro, lime and salt and pepper in at the end. So I have plenty of times to taste it to make sure it tastes right. This is really a no brainer recipe and if I left something out that you like in it, go for it, add it in there. Some people like putting cheese in it to for some added protein. 

I love eating it on romaine lettuce leaves with grilled chicken for a nice breadless lunch. 

  
Or for a snack in a bowl for dipping carrots, celery, cucumbers and peppers in or your favorite healthy blue corn chips.

 
Its also great on low carb tortilla shells with grilled fajitas, sautéed onions and goat cheese! Yum! 

Enjoy! 

Katie 

P.S. How do you eat Guacamole? Is there a certain ingredient that you prefer in yours? I would love to hear what it is! 😊